Kamdhenu Supari Pak

Description

Hedychium spicatum Ham 3.75,Cinnamomum cassia Blume,Cinnamomum tamala Nees & Eberm,Cyperus scariosus ,Mentha arvensis Linn.,Piper longum Linn.,Hyoscyamus niger Linn.Carum copticum (L.) Benth. & Hook.,Elettaria cardamomum maton each 3.5., Abies webbiana Lindl.,Bambusa arundinacea Willd.,Myristica fragrans Houtt.,Santalum album Linn,Piper nigrum Linn,Myristica fragrans Houtt., each 5.25,Cuminum cyminum Linn. 7, Gossypium herbaceum Linn,Syzygium aromaticum (Linn. ) Merr. & L.M. Perry,Coriandrum sativum Linn,Piper longum Linn.each 14, Nymphaea stellata Willd 9, Trapa bispinosa Roxb., Asparagus racemosus Willd,Mesua ferrea Linn each 42, Mimusops hexandra Roxb. 49, Prunus amygdalus Batsch,Pistacia vera Linn,Vitis vinifera Linn. Each 60, Areca catechu Linn., Cane Sugar, Honey each 960,Clarified butter from Cow’s milk 480gm.